Random
granola – the most delicious!
I didn’t eat breakfast growing up, but I’m so glad I do now. I must’ve gifted about 10 jars of this in December to my nieces, nephews, and my own
eat what you love
If you have time, and yes, only if you happen to have time, try to make the food you plan to eat delicious and visually appealing. I used to shovel
a note on cookies and baking time
The first photo of these cookies is right out of the oven. Second photo are the exact same cookies 10 m later. This is just an fyi – showing you
baking tips
I’m going to update and add to this list but for a start… Baking smart: Pre-heat the oven!! This is very important. Do not put your cookies/cake/tart in the oven
general thoughts for the young/Inexperienced cook
IN GENERAL Please try to read all of this section. It will just take about 4 minutes and you might learn something. You never know. There is a separate section
Gianni Calogiuri Fig Vincotto Vinegar
Not certain what I would do without this vinegar. It is great right out of the bottle – haha – no – I don’t actually do that, although truthfully
It has been a while…
It’s been a long time. Too long. Life got a little complicated about four years ago so I put the blog on hold as I wasn’t baking as often. But
It has been a while…
It’s been a long time. Too long. Life got a little complicated about four years ago so I put the blog on hold as I wasn’t baking as often. But
apple custard cake
This cake is so pretty and I love the idea of pouring heaving cream over the finished batter. It got me all excited. It is supposed to turn into a custard-like
jimmies (chocolate sprinkles)
By now you know that I love ice cream and jimmies. And not just any jimmy but real jimmies. I’m sharing this with you so you too can enjoy the
